
Standing Buffet 1 (Trade)
Starters
? Cold melon soup with Iberian ham shavings.
? Catalan cold cuts with tomato-rubbed bread.
? Potato salad with piquillo peppers.
? Green salad with balsamic dressing.
Main courses
? Crunchy chicken.
? Hake buchones with Andalusian marinade.
? Mini spring rolls.
? Pizza slices.
Dessert
? Slices of seasonal fruit.
? Cr?me br?l?e cake.
? Triple-chocolate cake.
Drinks
? White wine, red wine, soft drinks, beer, juices, mineral water.
Price per person.
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